We love food but hate doing the dishes. So what’s the best way to not do the dishes? Make them edible! For Monet Meal Plan #8, we’re serving up edible dinners — all the way down to the bowl! Grocery List Meat: 1 + ½ lbs. of boneless, skinless chicken breasts or thighs 1 lb. … Continue reading Meals With Monet: Weekly Meal Plan #8