Print

Easy Seafood Salad

no cook dinner recipes
Print Recipe

Thank you Taste of Home for the recipe!

Ingredients

  • 1 medium orange 

  • 1 medium lemon 

  • 1 medium lime

  • ½ lb. peeled and deveined cooked shrimp (coarsely chopped)

  • ½ lb. refrigerated fresh crabmeat (coarsely chopped)

  • 2 Tbsp finely chopped sweet onion 

  • 2 Tbsp finely chopped sweet red pepper

  • Shredded lettuce

  • Assorted crackers

Instructions

  1. Finely grate the zest from one orange. Cut it crosswise in half, then squeeze the juice from it. Transfer the zest and juice to a large bowl. Repeat these steps with the lemon and lime. 

  2. Add the shrimp, crab, onion, and pepper. Toss to coat and serve on lettuce with crackers.

Find it online: https://shesafullonmonet.com/no-cook-dinner-ideas/