Frozen Banana Mummy Treats

Start by lining your cookie sheet with parchment paper and set aside. Cut your banana(s) into slices, about a finger in width.
Next, melt your white chocolate down to a liquid consistency. Take a banana slice and dip half into the white chocolate and set on your parchment paper. Repeat until all your slices are dipped halfway.
Once you’re done, take your fork and dip the prongs into the white chocolate. Drizzle over the banana slices to create the “mummy wrap” look.
Top with your candy eyeballs and set in the freezer for 30 minutes. Keep cold until you’re ready to eat.

Find it online: https://shesafullonmonet.com/frozen-banana-mummy-treats/