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The Hermione Granger Cocktail

fall cocktails
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Thank you Half-Baked Harvest for the recipe!

Ingredients

  • 2 Tbsp raspberries

  • Juice from ½ lemon

  • 1-2 tsp freshly chopped rosemary

  • 1 Tbsp apple cider vinegar

  • 2 oz. vodka

  • 2 Tbsp raspberry jam 

  • Sparkling water (for topping)

  • 2 fresh or frozen cherries

Lemon Rose Sugar (optional):

  • Zest from 1 lemon

  • 2 Tbsp sugar

  • 1 Tbsp finely crushed dried rose petals

Instructions

  1. Combine the lemon zest, sugar, and rose petals on a shallow plate. Rim your glasses in the sugar mixture then fill them with ice. 

  2. Muddle the raspberries, rosemary, and lemon juice in a cocktail shaker, squashing everything to release the juices. Add the apple cider vinegar, jam, and vodka. Fill the shaker with ice and shake until well combined. 

  3. Strain the mixture into your prepared glass and top it off with sparkling water, then gently stir to combine. Finish with a cherry and enjoy.

Find it online: https://shesafullonmonet.com/fall-cocktails-and-mocktails/